Beautiful delicate fish served with a side order of crispy potatoes which honestly resembled potato wedges, very bizarre! Good value lunch menu and lovely wine list. Top quality food and really excellent service. In more human terms, this means that whenever you buy a product on Amazon from a link on here, I get a small percentage of its price and it doesn't cost you anything more. What is the dress code at The Restaurant at The Capital? The Chef was very helpful with gluten free options and nothing was too much trouble.The future is looking good for this team. That is not to say the food is not good but now getting a little pricey even for the set lunch at 39 and the reduction in the Thursday BYO allowance also makes it a little less attractive (by comparison with Kitchen W8 anyway). His work at The Capital plays on his strengths where his aim is to elevate classic British dishes to bring them up to fine dining levels. Find yourself at the front porch of Little Rock at Capital Hotel, Arkansas. 2022 Celebrated Experiences. Related tags:
From pretty botanica, AD| Invite Experience a truly Milanese aperitivo @. Chef happily dealt with this request and the evening was a great success.
I mean dead - no ambiance and we were 2 of four people in the entire restaurant (seats 50 or so). As we wanted to sample something from the ala carte, we share the Foie Gras starter, which is a plate of understated decadence. We enjoyed wonderful cocktails and mocktails in the bar first and then enjoyed a delicious meal.
Lunch Contemporary British, British, Modern European, Breakfast Serving staff including sommelier were very pleasant and enhanced the experience. Excellent foods, set menu excellent and first class service. See the list. I opted for the starter of the day (mackerel done 2 ways )and my wife for the cured monkfish. These cookies will be stored in your browser only with your consent. Who: He is Adam Simmonds, who joined The Capital back in June, having aborted his role as executive chef at the nearby Belmond Cadogan. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Copyright 1996-2022 GAYOT All Rights Reserved GAYOT (pronounced guy-OH) The Guide To The Good Life - All Rights Reserved - Terms of Use - Disclaimer - Privacy Policy, Capital THIS RESTAURANT HAS CHANGED NAMES The Capital, THIS RESTAURANT HAS CHANGED NAMES The Capital. Very agreeable and reliable although there are not enough winds of good quality at modest prices. Excellent from the first moment to the last. That helps support the site by offsetting a fraction of what it takes to maintain the site, and is very much appreciated. Read the article and see photos. If you dont opt for the wine pairing flights, you can choose from the curated wine list, which includes many small artisan producers. Offers cannot be combined. Food, setting, service all perfect. Its ideally located for lunch following a mornings sightseeing and shopping around Knightsbridge and South Kensington, while hotel guests, locals and Londoners who fancy a taste of the high life might like to stop in for dinner. He was meticulous at the same time being really good fun. Just to add a nice touch to our evening the kitchen produced a plate with a small cake and candle as a surprise for my husbands birthday. 27-Apr-2021 at 12:37 GMT. Wait staff were great. These cookies do not store any personal information. Click on the button in the email to activate your new account and start saving your favourite restaurants and venues to your shortlist. Tucked away a short distance from Harrods in Knightsbridge is the quietly unassuming 5 star boutique hotel, The Capital. The Restaurant at the Capital takes pride in offering classic English hospitality accompanied by fine food and outstanding service. Streets are showere, AD A celebration meal with luscious gunma #wagyube, Today is the 15th day of Chinese New Year, also kn, Tasting #EnglishSparkling #wine @nyetimber on thei, All dressed up for Halloween. In the evening, after a busy day shopping at Harrods or touring famed London attractions,The Restaurant at The Capital is the perfect place to eat in Knightsbridge near Harrods andThe Capital Bar is the place to be for creative cocktails and fine wines. The Restaurant at The Capital finds its home in one of Londons most well-heeled neighbourhoods, rubbing shoulders with high end shops and world-renowned museums. Coordinates: .mw-parser-output .geo-default,.mw-parser-output .geo-dms,.mw-parser-output .geo-dec{display:inline}.mw-parser-output .geo-nondefault,.mw-parser-output .geo-multi-punct{display:none}.mw-parser-output .longitude,.mw-parser-output .latitude{white-space:nowrap}513000N 00942W / 51.5000N 0.1616W / 51.5000; -0.1616, Michelin starred restaurants in the United Kingdom, "Full list of Michelin stars in Britain and Ireland", "London's Capital Makes a Festive Holiday Retreat", "Michelin-starred Eric Chavot to leave The Capital", "Restaurant review: Outlaw's at the Capital, London", Category:Restaurants in the United Kingdom, Category:Michelin Guide starred restaurants, https://en.wikipedia.org/w/index.php?title=The_Capital_Restaurant&oldid=1099695965, Michelin Guide starred restaurants in the United Kingdom, 1971 establishments in the United Kingdom, Articles with dead external links from July 2021, Creative Commons Attribution-ShareAlike License 3.0, This page was last edited on 22 July 2022, at 04:10. For any questions regarding the cancellation policy please contact the restaurant 020 7591 1202, By clicking 'complete booking' you agree to the SquareMeal User Agreement, Restaurants and Bars: Restaurant gift vouchers | Browse restaurants by postcode | Find restaurants near me | Suggest a restaurant, About SquareMeal Contact Us We're hiring Terms Privacy, Monomax Ltd 2022. if (i!=(aTags.length-1)) Learn how your comment data is processed.
The decorative discs of turnip, besides being pretty, added some contrasting textures. The Capital Restaurant was a restaurant located in the Capital Hotel in Knightsbridge, London, England. The fish and accompaniments were excellent as were the deserts. Was not a fan of Tom Brown's food. The food overall was imaginative and 2 star quality, and the service was attentive, without being intrusive. Definitely be back on my next trip from Scotland to London. We would like to inform you that from the 1stAugust to 5thSeptember the restaurant will be closed for refurbishment. Thank you! Copyright 2022 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. My wife and I had a really nice lunch. We did not expect or request free wine and this was a nice gesture. Staff were knowledgable about the food and the Irish waitress was very attentive and showed an interest in her customers. Excellent food, service, with a good combination of fish and wines.
Warwick Hotels & Resorts, All rights reserved, The Capital Hotel, Apartments & Townhouse - London, Your account has not been verified. We dined early so the dinner experience was calm. Children and gluten free friendly. SquareMeal is a trading name of Monomax Ltd. v2.4.8, The Capital Hotel, Apartments & Townhouse, Dinner by Heston Blumenthal at Mandarin Oriental. Although the booking didnt get notified to the restaurant, the staff served and arranged the table perfectly. Ill be back without a doubt. We received a warm welcome and were shown into the cosy bar where we enjoyed a couple of drinks before being taken through to the restaurant by the first of many pleasant and cheerful staff who all give the impression that they are part of a team that enjoy what they are doing. Please call to request, charges do apply. A Mexican lunch. Sides really let down the meal. var reg = new RegExp('\\W+', "g"); Necessary cookies are absolutely essential for the website to function properly. 22-24 Basil St, Knightsbridge, London SW3 1AT, EatCookExplore was a guest of The Capital Hotel, Filed Under: Restaurants Tagged With: British, fine dining, Knightsbridge, Your email address will not be published. Restaurant. Have already recommended it to friends. Michelin stars should appear. The fare is decidedly comfort food in its devotion to regional sourcing and preferences. November 21, 2019 By May EatCookExplore Leave a Comment. WINE: Refreshing and Crisp Ros Wines Perfect for a Hot Day. dataLayerNews.related_tags = sanitize_gpt_value2("London, Hotel, Restaurant, Fine dining"); They manage creatively to bring out the different inherent tastes of different types of fish. With stints in kitchens across the globe, his CV boasts time in all corners of the globe from South Africa and Barbados to Scotland. We had the tasting menu and all dishes were really good. An almost flawless meal with unstuffy, attentive but not over bearing service. Start your day in this vibrant location with a Full English Breakfast including eggs, bacon, sausage, mushrooms, tomato, black pudding or omelettes with ham and cheese or spinach and mushroom. American Argentinian British Chinese French Indian Italian Japanese Malaysian Mexican Street Food Afternoon Tea BBQ Michelin, Eater, Cook & Travel Writer Insatiably Curious Skier, Hiker, Diver, Golfer, Adventurer Keeping Active #ecxtravel #ecxfood, Images and content unless otherwise indicated Copyright Eat Cook Explore 2009-2021. Great stuff. However the other courses especially the octopus were delicious. Perhaps too soon to judge whether things will change so will probably leave it a while before returning to allow him time to develop own style/standard. The lunch menu is an abbreviated version of the main ala carte menu, with just a choice of 3 starters, 3 mains and puddings. The food and the service were excellent. You also have the option to opt-out of these cookies. Highlight was the John Dory, cooked to absolute perfection. var aTags = gptValue.split(','); Terrific staff and imaginative cuisine. A dramatically green Granny Apple sauce accompanies the Smoked eel dish which my companion found quite fishy. All Rights Reserved.SquareMeal is a trading name of Monomax Ltd. v2.4.8, Pork belly - apple, beetroot & micro leaves -, Himalayan salt chamber rib eye steak shallot butter -, English cheese plate crackers, grapes & fruit chutney from The Fine Cheese Company Belgravia -. This caused a considerable delay and spoiled what otherwise would have been a lovely evening. These offers are optional, and there's no commitment. The accompanying sommelier-chosen wine list is far reaching, and theres a wide range of beers, cocktails and soft drinks too, to cater to all tastes. The dining room is poorly decorated and tired. } A very impressive collection of wines, many from small artisan producers, rounds off the dining experience nicely, so whether you allow the team to guide you to a bottle to share, or opt for a carefully curated wine flight to accompany your meal, youre sure to land on something delicious. Afternoon tea is served in the drawing room and I imagine it will be quite special. The bedrooms are elegantly designed, and there has been extensive investment over the past few years. Uniquely situated in a 5-star boutique hotel with a history of inspiring Michelin starred chefs since 1971, our restaurant near Harrods is the perfect place to plan your lunch or dinner before or after exploring the many sights of Londons Knightsbridge area.
However when we arrived the restaurant claimed to have no record of our booking and not even to be members of open table! Delish tacos from @herdezmexico , Preview of the historic #africafashion exhibition, @sterminshotel celebrating the Queens #platinum, INVITE Limited edition #afternoontea @chelseaharbo, Invite Fabulous afternoon tea @thebiltmoremayfair, Ad Cooking with Extra Virgin Olive Oil- a mastercl, The tasting menu @riwazbucks by @chefatulkochhar i, Spring has arrived in London. My guests and we enjoyed the nicely served breakfasts well and I would like to come back here definitely! [2], Eric Chavot took over as executive chef in 1999;[3] the restaurant earned a two star rating from Michelin in 2001[4][5] and for most of the decade it was ranked by many among Britain's leading restaurants.[6][7][8]. For something more substantial there is a line-up of crowd-pleasing sandwiches and burgers served with skinny fries or a handful of mains. The vibe: The bijou restaurant has been smartened up ahead of its relaunch, but in terms of layout and look it remains similar to what came before. We use cookies on our website. }); What: The relaunch of The Capital Hotels in-house restaurant in Knightsbridge, which has been spruced up to herald the arrival of the hotels new executive chef. The charm of Provence right on your table. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Nothing very exciting although the fish was cooked well. My only slight gripe would be the portion sizes of the tasting menu, I would have liked more it was so tasty! The ambience was very good and staff attentive but not overly. We felt as if we had the staff's undivided attention. Everything about this establishment was outstanding and special mention to the Irish waitress who added to a very relaxed evening with her pleasant chat throughout the night. For all diners to this restaurant, spending over 100. This website uses cookies to improve your experience. We spoke briefly with the talented French pastry chef, Marvin, who looks after this section, baked those incredible cheese biscuits and who is also responsible for the afternoon tea. For dessert, the Poached pear/Tarragon(sorbet)/Crumble/Pear Sorbet was so pretty with an unusual combination of flavours, just sweet enough and not too heavy. So close to Harrods you can practically smell their famous food halls, The Capital is the envy of many other London hotels because of its exceptionally central location in the heart of Knightsbridge. It was the perfect location before walking to the Albert Hall later on that evening. - Last updated on Note The room images above are meant to be an example of what is available. London, Hotel, Restaurant, Fine dining Your email address will not be published. dataLayer.push(dataLayerNews); Follow National Restaurant Awards on social. (For more details, please contact our F&B / Front of House Team or server on the day, chilli & lime, pomegranate & coriander on toasted sourdough, with your choice of fillings (egg white omelette available), porridge with milk or water, served with maple syrup or honey, smoked streaky bacon, free range eggs of choice, Cumberland sausage, portobello mushroom, slow cooked vine tomato, laver stoke park black pudding & baked beans, free range eggs of choice, portobello mushroom, spinach, avocado, grilled halloumi slow cooked vine tomato, baked beans, white / wholegrain / sourdough / crumpets, a selection of corn flakes, granola, muesli with banana crisp and raisins, a selection of fresh fruits, fruit salad, prunes, orange and grapefruit segments, croissant, pain au chocolat, pain aux raisins, muffins, Danish pastry, fresh bread, Reviews can only be made by diners who have eaten at this restaurant. Delicious meal, sophisticated food served and presented beautifully. vOut += aTags[i].trim().replace(reg, '-').substring(0,40); function sanitize_gpt_value2(gptValue) Across the lobby are One Eleven & Bar, both with a rich heritage of upscale dining and a highly curated wine list. We'll assume you're ok with this, but you can opt-out if you wish. Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, Wine, Opening Times = 7.00am - 11.00am. We've sent you an email to confirm your account. Amazing seafood and wonderful service , cosy environment, Fantastic cooking. This was my second visit to Outlaws, and once again, it did not disappoint. On the ala carte menu you will find choices like Foie Gras, Sour Cherry, Chamomile and Pistachio or Veal Sweetbreads, cockles, watercress, lemon and liquorice. However, it was a bit scant for the price, an extra dish or slightly bigger portions would have made this a perfect experience instead of a very good experience. The Capital Hotel has some on site parking bays as well as being located close to an NCP. The main had really sour mushrooms. Our main course was 'lost' in the kitchen - fortunately we were not on a tight schedule - but to compensate an intermediate (soup) course was offered, and accepted; and wine was not charged for. GAYOT presents the Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker. This category only includes cookies that ensures basic functionalities and security features of the website. Tucked away behind Harrods we had a very relaxing lunch, nice and quiet, good food and service. } Would not recommend for anyone or any occasion with participants under 65yrs. The bar area is perfect for a pre-lunch or dinner drink. Andrew Sawyer has now taken over. You will be awarded the offer that gives you the most reward points. This dish was tasteless. Mains feature John Dory with curd, cuttlefish, kohlrabi and caviar; mutton with leek, onion miso and capers; and salt-baked celeriac with ceps, wet walnuts, brown butter and truffle. The main dining room, The Restaurant, has been revamped and the kitchen is now headed up by Andy Simmonds, who most recently was head chef at the Belmond Cadogan. A seven-course tasting menu affords a treat for those looking to splash out, while the set lunch menu is ideal for corporate lunches or anyone struggling to choose la carte. Sign in Error adding booking details, please try later.
The standard was never the same after I think it was Pete Biggs who moved on. Such a treat! Veal belly risotto with wild mushrooms was an unctuos, comforting choice for a starter. Dietary requirements are also happily accommodated, with the team recommending you let them know 24 hours before you visit to ensure they can provide you with the best possible options to suit your needs. My friend, who Id taken out for her birthday, was highly impressed and was talking about booking Outlaws very soon. { My husband and I took a very dear friend here for a late lunch as a birthday treat. Here youll be warmly welcomed by a team that takes pride in its friendly offering. What changes will chef Jrme Ponchelle bring to The Capital. Adding his own take, Andy has introduced a modern British menu using seasonal local produce, delivered with some twists like the addition of uncommon ingredients like liquorice, wasabi, chamomile and lardo. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. for (var i=0; i < aTags.length; i++) Head chef Chris Prow has forged relationships with small, local suppliers and farmers to ensure the team are able to use the finest ingredients across their range of menus. Outstanding fish, definitely can see the influence at cornerstone Hackney! The citys legendary watering hole. Thats our commitment. dataLayerNews = {}; We had to book a last minute lunch somewhere else. The Restaurant at The Capital is rated 3.6 stars by 10 OpenTable diners. We started with oysters washed down with cornish sparkling wine then decided on the 3 courses (for 62 a bargain ) Excellent service and was delighted to see Camel Valley wines on the list too. The ewes curd dumplings with celeriac was superb and we had tasty cocktails to start. vOut = vOut.toLowerCase(); But opting out of some of these cookies may affect your browsing experience. Simmonds arrival follows the departure of Nathan Outlaw, who had acted as consultant at the restaurant for six years, but left back in March to oversee the opening of Siren; the new restaurant at Belgravia hotel The Goring. My account, 01-Nov-2019 All rights reserved. At our characterful properties many rooms within the same category are different. So much of London is within easy reach, including the neighborhoods epic restaurants, pubs, shops, galleries and, of course, the incredible tourist sites such as the V&A. The Cornish sparkling wine would beat any French champagne, although the waiter served the tasting portion to my brother in law and then forgot to top up his glass. Following Simmonds appointment, the decision was made to bring the roles of executive chef and restaurant consultant together once again, with him managing The Restaurant at the Capitals menu alongside the hotels wider food operation. Mirroring the service is the elegant British menu that focuses on elevating local, seasonal produce through careful handling. return vOut; The la carte follows the traditional starters, mains and desserts format, with prices generally averaging between 20 and 30 per dish. We would visit again. In 2017 he picked up a much-coveted Michelin plate.
For those without a sweet tooth, the British Cheese Platter is served with a piece of blue cheese, a British brie and an aged cheddar served with really unusual and inventive homemade biscuits. The style is classic British, and the team is dedicated to offering a warm sense of place. Additionally, the hidden gem of the hotel is the Capital Wine Cellar, which may be reserved for private dinners by calling (501) 374-7474 or sending an email to info@capitalhotel.com. Food was good, service was bit lacking but okay. An amazing fish experience. And thats what Warwick Journeys, our exclusive recognition programme, is designed to do. Eat Cook Explore participates in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn commissions by linking to Amazon. What a great choice. When we assist with your booking we will use our expert knowledge to personalize the perfect room for you. Still an enjoyable experience and must end with a note of thanks to the lovely front of house staff (hotel and kitchen). He was also unaware of the reservation. please contact us at Croberts@warwickhotels.com. For all diners to this restaurant on Fridays to Sundays, lunchtimes only. Exceptional experience! Pleasant setting, refurbished since our last visit. Nice cosy relaxed atmosphere as part of the Capital Hotel. 4/5 of the courses were lovely but myself and my partner were disappointed with the Bass,port,Isaac sauce dish which we both found to be very bland. By using this website you consent to our cookie policy. What is the menu like at The Restaurant at The Capital? $(document).ready(function() { The restaurant was established in 1971 and earned a star from the Michelin Guide under chefs Richard Shepherd and Brian Turner. Here heroes include the dry aged rib-steak, which is cooked to order and served with triple cooked chips and salad or the lemon sole which comes with creamed dill spinach, toasted almonds and capers. For light lunches or sharing-style meals theres a run of small plates like ham hock with foie gras and mustard or The Capitals take on a classic Caesar salad, which make ideal family-style grazing plates. As is de rigeur, The Restaurant at The Capital relies heavily upon independent local suppliers and farmers for its ingredients, which are then carefully crafted into classic British dishes by the team. My main was just: a precisely cooked piece of fish married with autumnal ceps. Waited too long for food Highly recommended :). Please check your email, We are experiencing a technical issue, please try again later. I don't often go for sweet but the temptation of the honey and custard tart with quince and the most magnificent gingerbread ice cream was too much to resist and did not disappoint. The bar served us beautifully presented G&Ts in bowl glasses with the usual nibbles. Booked for two people and had to increase to four at short notice. They are open for Christmas Day lunch and New Years Eve too. But it might have been a bit better if there were more of the other vegetables on the plate. Daily 5:00 pm10:00 pm, http://www.therestaurantatthecapitallondon.com/. For all diners to this restaurant on Fridays to Sundays, for evening diners. Enjoyed a lovely lunch with a friend. Would definitely return. Serving breakfast, lunch, afternoon tea and dinner; whether you need to fuel up before wandering around the V&A, or if you fancy somewhere to unwind after shopping, The Restaurant at The Capital has something to suit. We also use third-party cookies that help us analyze and understand how you use this website. Register Loved it and must try for every fish lover !! For more information read our Privacy Policy. With 5 AA rossettes, the Capital Hotel has always had a destination restaurant. And for a relaxing meal any time, Room Service is available 24 hours. 22-24 Basil St, Knightsbridge, London SW3 1ATtherestaurantatthecapitallondon.com, Copyright - Unless otherwise stated all contents of this web site are 2022 - William Reed Ltd - All Rights Reserved - Full details for the use of materials on this site can be found in the Terms & Conditions, Related topics: For all diners to this restaurant on Mondays to Thursdays, lunchtimes only. Dinner And another thing: Though there is no open kitchen per say, guests are able to get a glimpse into the kitchen operation from the pass by way of a window built into the wall. I thought the food was excellent, well cooked, well presented, my girlfriend is coeliac and was extremely well accommodated (best gluten free bread shes ever had apparently!) var vOut = ""; Desserts, meanwhile, include an elderflower ice cream on a bed of oats and yoghurt, and topped with blossom honey; and poached pear cooked with tarragon and served with crumble and pear sorbet. The Capital Hotel, Apartments & Townhouse - London is proud to announce our brand new fine dining hotel restaurant in London Knightsbridge: The Restaurant at the Capital. Fish was excellent as you would expect from Nathan Outlaw. Following Nathan Outlaws departure earlier this year, The Restaurant at The Capital has relaunched under the stewardship of the hotels new executive chef Adam Simmonds. By creating an account you agree to the terms and conditions and our privacy policy. Following the departure of Executive Chef Eric Chavot in 2009[9] the restaurant lost both stars. Nice bar area for a pre-lunch G & T. Friendly staff, excellent food, comprehensive wine list. We were invited for lunch the other week, not very long since the new restaurant opened with their new fine-dining menu. And I only enjoyed the starter. One of my guests was a vegetarian so I needed to amend the tasting menu to accommodate this. My wife booked a table for part of my 50th birthday celebrations. Great food, if you're looking for a fine dining seafood experience. Sour dough bread served alongside is made by the London Bakery (same ownership as the hotel). The service was excellent, very friendly, attentive (but not unnnecessarily so), smart but not imposing environment, all in all a very pleasant experience. Its iconic London location lends itself to the restaurants staunchly English service. The Restaurant is a perfect lunch stop for Knightbridge shoppers looking for a great British lunch away from the masses.