Product contains less than 2% of the ingredients that follow this statement. 
The fat that occurs naturally in milk. Maintaining a healthy lifestyle is so important to long-term weight loss. 20.0mg, Iron
a previous version of this product. Hershey lists all major allergens contained in the product in the ingredient statement on the retail package. 
It is a different oil than palm oil, which is obtained from the pulp of the oil palm fruit. Small legumes that can be eaten in many different ways, such as roasted, salted or plain. A food additive used as an antioxidant and stabilizer in food products. The D in this product means Dairy and either contains dairy ingredients or has been processed on dairy equipment. In the U.S., semi-sweet chocolate is required to contain a minimum of 35% chocolate liquor. Would you like to continue? The naturally occurring fat obtained from cacao (cocoa) beans either before or after roasting.
A white, fluid beverage produced from dairy cattle. It is different from palm kernel oil, which is obtained from the kernel of the palm fruit. A blend of chocolate liquor with cocoa butter, sugar, flavor such as vanilla or other ingredients, and sometimes an emulsifier, such as lecithin. Cocoa butter is a unique vegetable fat extracted from cacao (cocoa) beans or chocolate liquor. SmartLabel only includes certifications from independent organizations that have meaningful and consistent standards for the certification. Looking for heartburn relief and the best diet strategies for GERD? Lucky for you, we have 13 tips that could improve your condition starting tonight, Eating and exercise: Dietitian-approved tips for when and what to eat before exercising, The physical and mental benefits of yoga and how to get started, Tips to maintain your health goals for the holidays and beyond. Its unique fatty acid composition, including palmitic, stearic, oleic and linolenic acids, provides the pleasant mouth-feel and flavor release of chocolate products. In some products, we're sourcing ingredients from non-GMO crops (for example cane sugar). This product includes ingredients sourced from genetically engineered (GE) crops, commonly known as GMOs. Claims listed within SmartLabel are those that are governed by entities such as the USDA FDA EPA etc. Oil that is obtained from the kernel of the palm fruit. Also known as bittersweet chocolate. Polyglycerol polyricinoleate is an emulsifier used to keep ingredients from separating. If you reached this
2.8mg, Potassium Also referred to as butter fat. A natural flavor enhancer and preservative. A naturally occurring substance found in lemons, limes, and other sour fruits. A source of nutrients, including protein, and calcium. Provides a vanilla flavor to foods. Peanuts can also be ground into peanut butter. What is nonalcoholic fatty liver disease, and how can I improve my liver function naturally. Derived from castor bean oil and often used to improve processing characteristics of chocolate.
0.0mcg, Calcium you will see information for that specific product version. As defined by the U.S. Food and Drug Administration (U.S. FDA), it must contain between 50%-60% (by weight) cocoa butter (cacao fat), and may also be called unsweetened chocolate, baking chocolate, bitter chocolate, or chocolate liquor. Often used as a flavoring agent and as a preservative to increase a product's shelf life. Oils that are less susceptible to rancidity because they have had their double bonds replaced with hydrogen, similar to saturated fatty acids. An artificial ingredient obtained from plant-derived materials. Manufactured in the USA from globally sourced ingredients.
You are about to leave SmartLabel and go to a branded site. The term "sugar" can be used to either refer specifically to sucrose or it can be used generally to refer to all simple sugars (lactose, glucose, fructose, galactose, sucrose, etc.). A simple sugar obtained most often from corn, but can be obtained from other sources as well, such as wheat, sorghum, and tapioca. A substance found in the oil component of certain plants that acts as an emulsifier, to prevent ingredients from separating. Also known as tert-Butylhydroquinone. According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, shellfish, soy, tree nuts and wheat. Oil that is obtained from the pulp of the palm fruit. Also known as glucose. The Union of Orthodox Jewish Congregations of America (the Orthodox Union) is the sole and exclusive owner of the OU Kosher Logo certification mark, a federally and internationally registered trademark for kosher certification. SmartLabel page WITHOUT scanning a QR code, you may be viewing information from * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. The process also results in a more solid fat at room temperature. We can't guarantee that all ingredients are from non-GMO crops.
Liquid or paste that is produced when cacao (cocoa) nibs are finely ground. 2,000 calories a day is used for general nutrition advice. Vitamin D 140.0mg. It does not contain alcohol. Also known as table salt or sodium chloride. Starch derived from corn, used as a thickener. Here's how!
When you reach a SmartLabel page by scanning the QR code on a product package,
The fat that occurs naturally in milk. Maintaining a healthy lifestyle is so important to long-term weight loss. 20.0mg, Iron
a previous version of this product. Hershey lists all major allergens contained in the product in the ingredient statement on the retail package. It is a different oil than palm oil, which is obtained from the pulp of the oil palm fruit. Small legumes that can be eaten in many different ways, such as roasted, salted or plain. A food additive used as an antioxidant and stabilizer in food products. The D in this product means Dairy and either contains dairy ingredients or has been processed on dairy equipment. In the U.S., semi-sweet chocolate is required to contain a minimum of 35% chocolate liquor. Would you like to continue? The naturally occurring fat obtained from cacao (cocoa) beans either before or after roasting. A white, fluid beverage produced from dairy cattle. It is different from palm kernel oil, which is obtained from the kernel of the palm fruit. A blend of chocolate liquor with cocoa butter, sugar, flavor such as vanilla or other ingredients, and sometimes an emulsifier, such as lecithin. Cocoa butter is a unique vegetable fat extracted from cacao (cocoa) beans or chocolate liquor. SmartLabel only includes certifications from independent organizations that have meaningful and consistent standards for the certification. Looking for heartburn relief and the best diet strategies for GERD? Lucky for you, we have 13 tips that could improve your condition starting tonight, Eating and exercise: Dietitian-approved tips for when and what to eat before exercising, The physical and mental benefits of yoga and how to get started, Tips to maintain your health goals for the holidays and beyond. Its unique fatty acid composition, including palmitic, stearic, oleic and linolenic acids, provides the pleasant mouth-feel and flavor release of chocolate products. In some products, we're sourcing ingredients from non-GMO crops (for example cane sugar). This product includes ingredients sourced from genetically engineered (GE) crops, commonly known as GMOs. Claims listed within SmartLabel are those that are governed by entities such as the USDA FDA EPA etc. Oil that is obtained from the kernel of the palm fruit. Also known as bittersweet chocolate. Polyglycerol polyricinoleate is an emulsifier used to keep ingredients from separating. If you reached this
2.8mg, Potassium Also referred to as butter fat. A natural flavor enhancer and preservative. A naturally occurring substance found in lemons, limes, and other sour fruits. A source of nutrients, including protein, and calcium. Provides a vanilla flavor to foods. Peanuts can also be ground into peanut butter. What is nonalcoholic fatty liver disease, and how can I improve my liver function naturally. Derived from castor bean oil and often used to improve processing characteristics of chocolate.
0.0mcg, Calcium you will see information for that specific product version. As defined by the U.S. Food and Drug Administration (U.S. FDA), it must contain between 50%-60% (by weight) cocoa butter (cacao fat), and may also be called unsweetened chocolate, baking chocolate, bitter chocolate, or chocolate liquor. Often used as a flavoring agent and as a preservative to increase a product's shelf life. Oils that are less susceptible to rancidity because they have had their double bonds replaced with hydrogen, similar to saturated fatty acids. An artificial ingredient obtained from plant-derived materials. Manufactured in the USA from globally sourced ingredients.
You are about to leave SmartLabel and go to a branded site. The term "sugar" can be used to either refer specifically to sucrose or it can be used generally to refer to all simple sugars (lactose, glucose, fructose, galactose, sucrose, etc.). A simple sugar obtained most often from corn, but can be obtained from other sources as well, such as wheat, sorghum, and tapioca. A substance found in the oil component of certain plants that acts as an emulsifier, to prevent ingredients from separating. Also known as tert-Butylhydroquinone. According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, shellfish, soy, tree nuts and wheat. Oil that is obtained from the pulp of the palm fruit. Also known as glucose. The Union of Orthodox Jewish Congregations of America (the Orthodox Union) is the sole and exclusive owner of the OU Kosher Logo certification mark, a federally and internationally registered trademark for kosher certification. SmartLabel page WITHOUT scanning a QR code, you may be viewing information from * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. The process also results in a more solid fat at room temperature. We can't guarantee that all ingredients are from non-GMO crops.
Liquid or paste that is produced when cacao (cocoa) nibs are finely ground. 2,000 calories a day is used for general nutrition advice. Vitamin D 140.0mg. It does not contain alcohol. Also known as table salt or sodium chloride. Starch derived from corn, used as a thickener. Here's how!
When you reach a SmartLabel page by scanning the QR code on a product package,