old fashioned ham and bean soup with canned beans old fashioned ham and bean soup with canned beans

02.11.2023, This is good stuff!!! Add 1 and 1/2 quarts chicken stock, beans, ham hocks, parsley, thyme, rosemary, bay leaves, and diced ham. What Kind of Beans Do You Put in Ham and Bean Soup? Lol yes!!! Instructions. This is delicious and couldnt be easier. Both are reader faves!). Top 43 Recipes For Bean Soup With Ham Dont know how many times Ive made this. 9. Get 5 quick-prep meals you can make tonight, Aunt Bees 3-Ingredient Buttermilk Biscuits. Add the ham and cook for a further 2 minutes, then pour in the stock. Hey there! This old fashioned ham and beans recipe pairs tender white beans with smoky ham for true, homemade comfort. After many many years of making and loving Tuscan White Bean and Sausage Soup, my bestie Maryann and I decided venture out and make a new version. Us too! Put the beans in a 5-qt dutch oven. Top 40 Best Recipe For Ham And Bean Soup Recipes At the end of cooking, remove the thyme sprigs and bay leaves and discard. Heat the soup for 3 minutes on medium power. Yay! Deep South Dish: Old School Ham Bone Beans Bring to quick boil over high heat. As the bean and ham soup simmers on the stove top, the meat becomes very tender and can easily be pulled off of the bone. I appreciate knowing you'll be trying other recipes here too. Add onions, carrot, and celery and saute for five minutes. Soak for 8 hours or overnight. Thick & Chunky Ham and Bean Soup Recipe - Budget Bytes 01.03.2023. Bring to a boil; boil for 2 minutes. Bring to a boil. Remove from heat and add the beans. Reduce heat to a simmer and cook on low for 60 minutes. This was excellent and so easy to make! Stir in the diced ham, potatoes, beans, thyme sprigs, and bay leaves. Unsalted, or sweet, butter is sometimes used to achieve a buttery flavor, such as in shortbread cookies or buttercream frosting. Cover the pot and bring the soup to a boil. We say this serves 6 people because 1 cup just isnt a big enough serving. It was amazing didnt change anything. Season the vegetables with salt and ground black pepper to taste, and cook for about 3 to 4 minutes, until they start to soften. Youll find it easier to freeze the soup in individual portions, that way, you dont need to thaw a huge batch for one bowl. I did a side-by-side slow cooker test and found that the overnight-soaked navy beans slow cooked perfectly in 6 hours. The canned beans do not need to be pre-soaked in water, so this is a quick and easy version of the classic soup. Your cornbread is a must! cans white beans, drained and rinsed (about 5 cups total), (use navy beans, Great Northern beans, or cannellini beans, for instance), Optional: chopped fresh parsley or thyme, for garnish. To preserve leftover bay leaves, rinse and pat them dry, freeze quickly in a single layer, then store in a freezer container to use for soups. Hello and yes! Instructions. Add the remaining ingredients as instructed in Step 3, cover, and cook on LOW for 4-6 hours or on HIGH for 2-3 hours. Season the vegetables with salt and ground black pepper to taste, and cook for about 3 to 4 minutes, until they start to soften. Start the soup. ). Add ham bone, chicken broth, carrots, soaked beans, rosemary, thyme, sage, and mustard powder to the pot. Its my favorite, too! 3.To make ham broth for soup: Fill large pot with the 6 cups of water to cover bone. Such great comfort food. How long should you soak navy beans before cooking? Add enough water or broth to cover the ingredients by at least an inch. Reduce the heat and simmer for 30 minutes while stirring occasionally. Using canned beans in ham and beans soup is a good idea, but make sure the beans are of good quality. . Add the beans; stir and cook for 1 minute. Combine the soaked beans, ham bone, water, and bay leaves in a Dutch oven. Let it simmer for 30 more minutes, stirring occasionally. Hi, Ham and Cheese Sliders with Poppy Seed Drizzle. Pour in the remaining stock then increase the heat to high to bring the soup to a boil. Put your ham bone in a large stock pot, Dutch oven, or slow cooker. Skim any accumulated foam from the surface. Do not defrost frozen soup in the oven or microwave. This warm and comforting soup recipe is satisfying on its own, but its even more filling with a side of tender cornbread. Or, you can view and print it here! Toss the bay leaf out the window. Step 5: Add Chicken Stock to Crockpot. Canned Pintos: Beans are a great source of fiber, protein and a host of nutrients. In this step-by-step with pictures, learn how to make Easy Ham and Bean Soup at home, a quick and easy recipe from scratch. Sometimes I make corn bread and sometimes garlic toast. We add ours right to the ham, onion and garlic and give it a stir. Ham Potato and White Bean Soup - No Plate Like Home I find the smoked ham hocks in my grocery store near the sausage and bacon, but you can also check near the pork products. Bring water to a boil and flavor it with salt. 3 Add the stock, beans, and bay leaf, if using. Or so it seems easy from the recipe. Step 1: Cook the vegetables. *See footnote for cook times using, educe heat and simmer 2 hours covered with a loose-fitting lid. Instructions. Freezer bags make this much easier. Thank you so much for your feedback and recipe rating! Add the Cannellini beans, ham and 6 cups water to the stock pot. Please consult preferred resource for precise data. Absolutely! Stir well and bring to a boil. It is a good idea to label the freezer bags with the storage date so that you know when to use them by. Melt butter in a saucepan or skillet. Cook on low 6 hours (for soaked beans) or 9 hours (for unsoaked beans). Remove ham bone from the pot and discard. Pour the leftover ham and bean soup in a microwave-safe bowl. To do this, stir 3 tablespoon of all-purpose flour or cornstarch into 1 cup of liquid (broth or water) until smooth. Using this method, the soup will take 2 to 3 hours to fully thaw. Thats wonderful to hear, Terry. We may earn commission on some of the items you choose to buy. Let the beans soften in the hot water for at least 1 hour. The addition of flour to the Ham and Bean Soup will give it a nice velvety texture. Stove Top Instructions. Top 42 Recipes For Bean Soup With Ham Slow Cooker Navy Bean Soup Recipe - Happy Mothering Cool slightly. Ugh, left the stove on low setting and thought it would be slow cooked. Low heat Crockpot for unsoaked beans = 9 hours minimum, Stove simmer for unsoaked beans = 4 hours minimum. Freeze the rest. So glad that you enjoyed it. Kristin I have made ham & beans for new year's day for many years. Remove from the heat; cover and let stand for 1 to 4 hours or until beans are softened. I recommend Great Northern Beans or Cannellini, but feel free to use your favorite. Lima Bean Soup Recipe - Home Cooking Memories Cook and stir until crisp-tender, 3-5 minutes. Store the soup in an airtight container in therefrigerator for 3-4 days. Continue to cook for another 30 minutes to an hour. Using high-quality canned beans will give you a smooth and creamy soup I promise nobody will know you didnt go to the trouble of soaking then cooking dried beans! Store old-fashioned ham and bean soup in a tightly covered container in the refrigerator up to 5 days. Quick Ham and Bean Soup Recipe: How to Make It - Taste of Home Have made this many times now. Let the beans soak for several hours or overnight. Transfer to the slow cooker with the beans. Tom Stanley To the slow cooker, add the ham bone (or diced or shredded ham), stock, 2 cups water, tomatoes, potatoes, bay leaf, smoked paprika, chili powder, black pepper, and rosemary or thyme. I tried this recipe yesterday in the crock pot and loved it. Place them in a large bowl and cover them with water. 10 Best Old Fashioned Ham Bean Soup Recipes | Yummly Heat to boiling and simmer for 1 to 2 hours until tender. Bring to boil, turn down to low heat and simmer for 1 - 1 hours. Although this method can be good, you may risk overcooking the beans. Transfer leftover Ham and Bean soup to an airtight container and refrigerate for 3 to 4 days. Give it all a good stir and cover. Bring to a boil over high heat. Let me know if you have any questions. Add the onion, celery, and carrots and saut 3 to 5 minutes. So without a ham bone I used two tablespoons of ham base instead. I halved it to try as I didnt need a large amount. 04.18.2022. Sift and discard any small bone pieces or gristle from the soup. I use Great Northern Beans in this recipe, which are creamy and not too large. Take out the ham hock, cut the meat away from the bone, and dispose of the fat. Ham and bean soup is also great with tomato and cucumber salad, fries, or mashed sweet potatoes with breadcrumbs on top. Saut garlic and carrots, onion, and chopped celery, in butter. Awesome!! If that's what you're looking for, you've come to the right place. Kristin Stir until vegetables are crisp-tender (about 5 minutes). Just a matter of preference, though! Alternatively, cannellini, navy, Boston beans, pinto, and kidney beans all make great options. In a separate bowl, dissolve a teaspoon or two of cornstarch or all-purpose flour in a small amount of cold water. As an Amazon Associate and member of other affiliate programs, we earn from qualifying purchases. Happy New Year!! Cool the soup completely then ladle portions into, 5-Ingredient Cheesy Ham and Broccoli Rice Skillet, Smoked Sausage, White Bean and Spinach Soup, 2, 15oz cans Great Northern Beans, drained and rinsed. Crock Pot Ham and Beans - Casserole Crissy Ham and bean soup delicious and easy to put together, Its going to be one of my favorite soup recipes for leftover ham. Thanks! Cover; let beans soak 1 hour. Step 7: Add beans, tomato paste. Ham & bean soup is an easy, delicious way to use leftover holiday ham or smoked ham hock. turned it up to high now waiting for dinner. Flour: Flour acts as the thickening agent. When she is not coming up with the next great dish for ThePioneerWoman.com, you can find her at the farmers' market or making pizza for friends. Itll warm up in a few minutes. Count on beans to satisfy cravings, budgets | Revenue | goskagit.com except for having to download some advertisement maybe. To thicken the soup I do what my mom used to douse the potato masher to crush some of the beans. So glad you enjoyed, Jean. Bring to a low simmer on the stove top. Ham-And-Bean Soup Recipe - Southern Living Add NAVY BEANS, HAM BONE, THYME, SALT, PEPPER, and 6 cups WATER to the pot. Cover and bring to a simmer. Ham and Bean Soup with canned beans is an easy bean soup recipe that's thick, hearty, and made with minimal ingredients. So whether you have holiday leftovers or a fresh ham hock ready to go, this old-fashioned ham and bean soup wont disappoint. Sick or not, your whole family will devour this nourishing meal thats made with minimal ingredients and canned beanswhich means theres no soaking required. Please see recipe footnote about final cook time. You can also add the flour to some of the broth in a small bowl and whisk it together. This is a ham and bean soup with canned beans. Bring to a boil. Saving this recipe to use with my leftover ham from Easter. Let the beans simmer on low (to medium-low) for about 1 hours until tender. Oh yum! Slow Cooker Ham and Bean Soup | Healthy Crockpot Recipe 04.17.2022. Remove ham bone and bay leaf. Reduce heat; cook for 15 minutes or until heated through. Allow it to cool, transfer to an airtight container or freezer bag, and freeze it up to 3 months. Very good! If youve got a leftover ham bone, shank, or. So glad to hear you enjoyed it just as much without the ham bone Thanks so much for taking the time to let me know. Ill surely make this again, and Im glad to have found your site! Cook 15 minutes or so. Home Soups Bean Soups Ham & Bean Soups. Cook until onions are softened (5 minutes). When the onion and garlic are cooked, pour in the chicken broth, water, ham, and beans. Slowly add glugs of chicken stock while stirring until a smooth, creamy sauce forms. Simmer for at least 3 hours or until beans are soft. Thanks for knocking another one out of the park. Bring the mixture to a boil. Thank you, Blair! The Best Ham And Bean Soup With Ham Bone Recipes on Yummly | 15 Bean Soup With Ham, Sorghum Split Pea Soup, Happy Housewife's Pea Soup . If you like ham and bean soup but don't want to spend hours in the kitchen, this tasty, quick version will leave you with a satisfied smile. Reduce heat to low. However, since some people dont have a lot of time to cook, canned beans are a good alternative. Yes, it's crazy good and I look forward to leftover ham LOL . 2. Old Fashioned Crock Pot Lima Beans and Ham; Crock Pot Black Eyed Peas and Ham; Author; Recent Posts; Follow me. Sprinkle in flour then cook for 1 minute, stirring constantly. Using kitchen twine, tie the thyme in a bundle and add to the pot. I do recommend adding the salt (to taste) since broth will likely have salt. Discard ham bone and strain broth. Pick over the navy beans and soak in water overnight. Bring mixture to a boil while stirring. Thanks for taking the time to comment . Old Fashioned Navy Bean Soup Recipe | CDKitchen.com This slow cooker ham and bean soup will make the most of the ham bone and any ham leftovers. If freezing, use freezer-safe bags or plastic containers and keep them for up to three months. Hi, Hollie! Im new-ish to @iowagirleats having made a handful of her recipes over the last couple weeks, and Ive been LOVING her simplistic, whole food and yummy approach to meals. Hope you love it like we do . If you store ham and bean soup in the fridge, it will last about 4 to 5 days. I havent found that to be a problem, but you can certainly wait to stir them in until closer to the end if youre concerned about too many soft beans. Otherwise, you can follow this recipe without any ham or ham bone and it'll still be tasty because white beans are naturally comforting and delicious. Add the beans, bone, thyme, salt, pepper, and 6 cups of water to the pot. Substitute in Great Northern Beans or Cannellini beans if desired. Let sit one hour. Pour in the remaining stock then increase the heat to high to bring the soup to a boil. Cover and cook on high for about 5 hours or until beans are tender. Step 6: Cook Your Slow Cooker Navy Bean Soup. The addition of flour to the Ham and Bean Soup will give it a nice velvety texture. Add a little freshly ground black pepper. To be fair, it seems like Campbell's Tomato A to Z's soup was designed with kids in mind, but that doesn't mean adults can't indulge in this . But this year we had a boneless ham for Christmas. Heat extra virgin olive oil in a large soup pot over medium heat. Place dried pinto beans in a colander and rinse under cold water. Before adding it to the stew, the ham should be broken up into easily chewable pieces. Adding cornstarch or flour to the ham and beans soup is a good way to thicken it. Discard the gristle and bone before serving. Step 4: Add Navy Beans & Spices to Slow Cooker. Stir in garlic and tomato paste, and cook for a few more minutes. Slow Cooker Directions: Use dry great Northern beans. }, published on Feb 01, 2022, updated Oct 08, 2022. Meanwhile, in a separate small skillet, cook the bacon until lightly crisped, remove and chop, reserving the bacon drippings. Best bean soup Ive ever tasted. Set on low for about 4-6 hours. Scoop tablespoonfuls of tomato paste onto a plate and freeze until solid, then keep in a resealable bag in your freezer until needed (no need to thaw it first). Combine the soaked and drained beans, ham, ham bone, brown sugar, onion, garlic salt, and black pepper in a soup kettle. Per food safety guidelines, I do not recommend consuming it under your circumstances. Combine the flour, raw egg and salt in a small bowl. One of my favorite soups! Step. Quick ham and bean soup with canned beans is full of shortcuts which is great for my busy household. Step 3: Reduce the heat to medium-low heat and simmer for 15 minutes until warmed through. Had a ham bone in freezer waiting for a good recipe. Here is how to make Pioneer Womans ham and bean soup, as well as how to store it and reheat it. Heat 2 tablespoons of olive oil in a 4-quart soup pot over medium high heat. Ham and Bean Soup - Better Homes & Gardens Yes, if youd like something other than cornbread, you can try the sourdough toast that you suggested, frozen Texas Toast, a loaf of French or Italian bread from the bakery, or refrigerated biscuits or crescent rolls that you just pop in the oven. . And that you are finding the recipes simple and approachable. 15 oz. Once the soup has come to a boil, cover it with a loose fitting lid and reduce the heat to a simmer. Slow cooker ham and bean soup Start the soup. Save my name, email, and website in this browser for the next time I comment. Hi Kenny, you can print here. Stir chopped ham. White Bean Toast, Lima Bean Soup, Lentil Loaf, and Black Bean Brownies are recipes you can count on for nutrition, flavor and affordability. In a bind, regular milk can be used instead of evaporated milk. I prefer to use Bushs canned Great Northern Beans, draining and rinsing them before adding to the soup. Add enough water or broth to Ratings: 87 Calories: 163 per serving Category: Soup I unfortunately tossed it out. Step 5: Cook carrots in the broth for 5-10 minutes. Add enough water or broth to Ratings: 87 Calories: 163 per serving Category: Soup Tell the others! Bring to a boil, reduce heat and simmer for about 1 hour, stirring occasionally. Try a different type of bean. After draining the beans, place them in a pot with the water and chicken stock. Add ham hock and bring to a boil; reduce heat to low and simmer for 1 hour. Discard bay leaves. Simmer 10 minutes. Let me know if I can help you with anything else , I loved how easy and delicious this recipe was to make. Step 1: Soften onions in a bit of oil. Pioneer Womans ham and bean soup is hearty and flavorful with plenty of vegetables, navy beans, and ham. Meanwhile, it will last for 3 to 4 months in the freezer if you store it correctly. Directions. For a thicker soup, mash or puree some of the beans at the end of cooking. At around the 5 hour mark, stir in CARROTS and continue cooking another hour (or more as needed) until carrots and beans are soft to your liking. The soup should thicken up. Just about every store carries them! I'm glad you feel the same way about this recipe. Sprinkle in flour then cook for 1 minute stirring constantly. Home | What We're Eating | Ham and Bean Soup {Quick and Easy! This recipe works well with any canned white beans, such as Great Northern beans, navy beans (also called Yankee beans), or cannellini beans (white kidney beans). Add the carrots. Onions and Garlic: Theres big flavor in both of these humble ingredients. Got up early and its cold - of course I had everything in it but carrots. Pour enough water into the kettle to cover the mixture by about 2 inches. Disclosure: This post may contain affiliate links. Remove meat from bone; discard fat, gristle, and . Corn bread comes to mind but Ive backed off on making it beez it is always so-o-o- dry My family wont even eat it. Saut the ham for 3-5 minutes over medium heat, or until it achieves a decent amount of browning. Not as easy, but would you soak and cook the beans first? You can do this with a potato masher, or you can use an immersion blender. You sure can! Season with 1/2 teaspoon salt. If you don't have kitchen twine, use one of the sprigs to tie the others together. This looks so yum! Privacy Policy | Terms and Conditions | Contact Us, Old-Fashioned Vegetable Beef Soup (Easy Recipe). To thaw frozen ham and bean soup, place it in the refrigerator for 24 hours to 36 hours. ), but can also be prepared in the slow cooker. Return the soaked beans to the pot. What are some great sides to serve w/ this? Remove bone, trim off meat, and add to soup. Sprinkle in flour then cook for 1 minute stirring constantly. It all gets devoured either way. Cook and stir until crisp-tender, 3-5 minutes. I love running, cooking, and curling up with a good book! Leftover Ham: What a great way to use up leftover holiday ham or leftover ham steak. Add the bacon, ham and corn, if using, to the beans; simmer for 30 minutes longer. Heat 2 tablespoons OLIVE OIL in a 4-quart soup pot over medium-high heat. So glad you're enjoying this one! Ham and bean soup pairs well with slices of bread such as French toast, baguette, and biscuits. Finish the Soup. Kristin Senate bean soup. If you dont have evaporated milk, go ahead and use regular milk. Directions. Pioneer Woman Ham And Bean Soup - Table for Seven - Chefs & Recipes Soak the beans overnight. Add the oil and the onions. Yay! Vitamix Butternut Squash Soup4-Ingredient Potato SoupPanera Broccoli Cheddar SoupChick-fil-A Chicken Tortilla SoupNew England Clam Chowder. Required fields are marked *, document.getElementById("comment").setAttribute( "id", "af538609610bff9de2c97114e43d80ce" );document.getElementById("ba2ba0c308").setAttribute( "id", "comment" );Comment *. You can also ask the deli department for a thick-cut slice of ham. Simply saut the vegetables and garlic in butter, as instructed, then transfer them to a slow cooker. In a large saucepan, saute the carrots, celery and onion in butter until tender. Slow cooker ham and bean soup Start the soup. Between the rich stock and salty ham, which kind of self-seasons the dish, this soup is BURSTING with savory, slow cooked flavor. They're usually available year-round at most grocery stores in the meat department. Old Fashioned Navy Bean Soup - Deb's Daily Dish (For more savory ham recipes, check out my Brown Bag Baked Ham or 5-Ingredient Cheesy Ham and Broccoli Rice Skillet. Commentdocument.getElementById("comment").setAttribute( "id", "a6d0891db3ab1ce5c867d97741f7ce46" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Mirepoix (pronounced meer-PWAH), is the French word for a combo of diced celery, carrot, and onion. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Discard bones. Turn burner off, keeping tightly covered. Saute until the vegetables are tender, 8-10 minutes then add. Step 3: Add the stock. Season this ham and canned pinto bean soup generously with salt and pepper to taste before serving. Note: While cooking, a, Add CARROTS 20-30 minutes before serving and continue cooking, stirring as needed. Be sure to use a smoked ham hock (not a fresh ham hock) for this recipe, because the smoked meat gives the soup all of its flavor! Best Ham and Bean Soup Recipe - How to Make Ham and Bean Soup Made using canned pinto beans, this soupcan be ready in under 30 minutes. . Cool the soup completely then ladle portions into Souper Cubes or Ziplock freezer bags and freeze flat. Slowly add glugs of chicken stock while stirring until a smooth sauce has been formed then pour in remaining stock. Let it thaw in the refrigerator overnight and reheat on the stove or in the microwave. In the same pan, heat oil over medium heat; add onion and celery. Slow Cooker Soup Beans and Ham (+Video) - The Country Cook A cooked ham bone will last up to a week in the refrigerator, or it can be frozen for several months. Slowly add glugs of chicken stock while stirring until a smooth, creamy sauce forms. Of course, you can never beat a classic soup-and-salad comboI think my Ham and Bean Soup recipe pairs especially well with my Everyday Kale Salad. Store in the refrigerator up to 5 days and reheat via microwave or stove. Do not drain the juice off the canned beans. Let soak for 12 hours, rinse again and drain. Just get the pot simmering and your work is done! Add in the garlic and thyme leaves and stir to combine. Thank you for letting me know. Cook until the onions begin to turn translucent. This is a keeper for my family , Yayy! Add salt and pepper to taste. Add ham hocks. Remove ham from bones, discard fat and return ham to pot. Us too! Basic Ham and Bean Soup - Allrecipes Drain, put beans back in pot, add water and the rest of ingredients. Kelly Stir in beans. Add NAVY BEANS, HAM BONE, ONION, CELERY, GARLIC, THYME, SALT, and BLACK PEPPER to a slow cooker. Sweet Cornbread Muffins with Brown Sugar, Cheddar Chive Beer Bread {No Yeast, No Knead}, Tuscan White Bean Soup with Sausage and Kale, https://www.theseasonedmom.com/bean-soup/, 12 Things You Need for Your St. Patricks Day Party, The 6 Best Stand Mixers for Bread of 2023. Step 1: Parboil Your Dried Navy Beans. Old Fashioned Bean and Ham Soup Recipe - Food.com Old-Fashioned Ham and Bean Soup Recipe: How to Make It Add enough water or broth to cover the ingredients by at least an inch. 20 Birthday Gifts for Friends You Havent Thought of Yet. Diabetic Exchanges: 2 starch, 2 lean meat. Instructions. Slow cooker ham and bean soup. Dump in all your vegetables. Smoky and rich, this homemade, comforting ham and bean soup recipe comes together quickly on the stovetop or in the slow cooker! Ham and Bean Soup: Recipe Instructions. Old Fashioned Ham And Bean Soup Recipe - Unsophisticook Ham and bean soup is a great recipe for freezing! Reduce to low heat and let the soup simmer for 1 more hour. Stir in chicken broth and the bay leaf, bring to a boil, reduce heat, and simmer for 15 minutes. Love that Deb! If you prefer to start with dried beans, use this recipe. When you slow cook a leftover spiral ham bone with white beans, it unlocks so much flavor it's smoky, savory, and even has a touch of sweetness. The beans will naturally thicken the soup. Add chicken broth, beans, thyme, ham hock, and bay leaf. Its a repeater for sure! It is possible to freeze ham and bean soup for up to 3 months. Add onion, carrots and celery. By the Numbers: How to Make Navy Bean Soup. Take out bones and dice up any meat on bones and put back into pot -- You . The night before, put the dried beans in a strainer and thoroughly rinse. Prepare the beans: rinse and discard broken or discolored ones. I dont vary the recipe. Add 4 cups chicken broth, 1 cup cubed cooked ham (5 ounces), and two 15-ounce cans navy beans, rinsed and drained, along with thyme, black pepper, and bay leaf. creamy ham and bean soup, creamy ham and bean soup with canned beans, creamy ham and bean soup with evaporated milk, ham and bean soup with canned beans, ham and canned pinto bean soup, ham and pinto bean soup, leftover ham and bean soup, pinto bean and ham soup, recipes with leftover ham, soup recipes with canned beans, soup recipes with canned pinto beans. In a large Dutch oven or stock pot, heat butter or oil to medium-high heat. Then, add it to the soup and keep cooking the soup until it thickens.