gorilla bbq rub recipe gorilla bbq rub recipe

The Gorilla BBQ rub is selling at Oceana Market in Pacifica and at both the local hardware stores. Prep Time: 5 minutes. Whether you are looking out for a sweet rib rub recipe to go with your meat for a sunny afternoon barbeque with your friends, or a spicy barbeque mix to spice up your evening with your special someone, we have got you covered. Place meat in smoker and cook, using almond wood, until meat is 195 Let rest 10 minutes, then remove bone. (Nutrition information is calculated using an ingredient database and should be considered an estimate. kid icarus switch. This easy homemade barbecue dry rub recipe is a blend of spices that adds so much flavor to ribs, pork, chicken and more! The technique and skills you learn will bring your backyard cookouts to a new level. Either way, making your own rub is easy and allows you to be very flexible. It's great on pork, beef, chicken, even veggies! In 2016 Grilla Grills made a substantial price cut and it can now be purchased factory direct for $799 with free shipping. This post may contain affiliate links. Combine all the ingredients for this dry bbq rub recipe in a small bowl and stir to mix using a small whisk to evenly combine. 2 teaspoons freshly ground black pepper. Total: 5 minutes. Step 4: Put 1/3 of a cup of peppercorns and 1 tablespoon of sea salt or kosher salt into your spice grinder. If you see a big line out front it's because the way it's configured when one person is at the counter the rest of the line is outside . Welcome to Gorilla BBQ Hours Saturday: 12:00 pm until sold out Sunday: 12:00 pm until sold out Please be aware that we often sell out prior to our 8 pm closing time on Weekends and Holidays. If you want to kick it up for a more Cajun style flavor, just crank up the cayenne (try adding a 1/2 tsp at a time). This is a fantastic, classic-style Carolina barbecue rub recipe courtesy of Chuck Ozburn. 3. This blend of brown sugar and chili powder strikes just the right level of heat, and goes best with smoked poultry or pork. A good BBQ rub can make or break your barbecue meat. Cafe Mocha Rub. The balance between sugar and salt ensures the flavor is balanced and strong. The brown sugar will start to caramelize on your meat as it cooks, especially if grilled, while it boasts a delicate sweet finish. This recipe makes enough for 2 to 3 full racks of baby back ribs, depending on how liberally you coat them. From roasting or baking, they can elevate any kind of cooked meat. Use your (clean) fingers to run through and break up the pieces, then whisk them back into the rub. To use, generously sprinkle meats and veggies before cooking. Directions Preheat a smoker to 230 to 240 degrees F. Rub meat with a generous amount of BBQ spice rub. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. If you want to up the fire, add more cayenne to the blend. Up your grilling game with The Ultimate BBQ Rub: a mix between a marinade and dry rub - it's a wet rub. This smoked pastrami rub adds a slightly sweet and spicy taste to the finished meat. 4 4. Starting with two tablespoons of coffee, add brown sugar, cocoa powder, salt, pepper, and several other spices to the blend. Those two ingredients right there let you know youre in for a wonderful caramelized layer. Sweet, smoky, and a little zesty, its all you need to accentuate the flavor of salmon. Homemade BBQ Chicken Rub features a mix of brown sugar, salt, pepper, garlic powder, cumin, chili powder, and smoked paprika for a flavorful homemade spice rub. That includes veggies too. Cook for an additional 20 minutes to caramelize the sugar in the sauce. However, the best way to experience Alligator is smoked alligator. Now you are trying to set the sauce you are about to apply. Depending on the taste you are going for, any of these will work well. By: Max Good. Place the seasoned pork loin directly on the grill grates over indirect heat. If you are not using this rub, immediately store it in an airtight container or freezer-safe resealable bag. A dry rub is a mix of dry spices and herbs. Put all of your ingredients in a bowl and mix well with a whisk or fork. It's great on pork, beef, chicken, even veggies! Ingredients 1 tbsp ancho chile powder 1 tbsp hot smoked paprika 1 tsp garlic powder tsp ground chipotle powder Grill and BBQ Rub Recipe cup brown sugar (golden brown, light, or dark brown sugar) cup sweet paprika (not hot paprika) 3 tablespoons cracked black pepper 3 tablespoons sea salt (kosher salt) 2 tablespoons lemon pepper 2 teaspoons chili powder 2 tablespoons garlic powder 2 tablespoons onion powder 2 teaspoons celery seeds It tastes amazing on brisket, burgers, steaks, veggies, and so much more! If you have enough time, rub your brisket with this rub and keep overnight in a bag in the fridge before smoking. Its very practical because of its versatility, you can put it on any meat. This means that the barbecue rub has to provide all the flavor in order to make Memphis-style barbecue. It will keep for six months or longer. Tent in aluminum foil and leave to rest for 15-20 minutes. You will then redust the bone side of the ribs with rub and flip the ribs over so the meat side is up. Great on pork, beef, chicken, turkey, or fish. This rub uses a mix of sweet and spicy paprika which gives it a strong smoky flavor. Adding just a little oil and lime juice to the spices makes a flavorful paste that really sticks to the meat. Nashville BBQ Dry Rub Recipe. A homemade dry rub recipe is the secret ingredient to amazing BBQ. Dry Rub BARBECUE DRY RUB FOR RIBS This classic BBQ Dry Rub recipe for Barbecue Ribs is quick and simple to make. Its simple but provides the exact right level of sweetness for pork. Prep Time 10 mins Total Time 10 mins Course: sauce and marinades Cuisine: Barbecue The herb gives it an unmistakable scent and flavor, with a strong but balanced taste. Taxes and shipping calculated at checkout. Like its name says, this traditional pulled pork rub will provide you with thebest odds of making a great batch of Carolina-style pulled pork. Generously rub spice mixture onto all surfaces of ribs; place ribs in a single layer in a glass baking dish. This incredibly flavorful rub can be used on any meat, but also on fries or oven fries, either classic or sweet potato. Mexican Dry Rub 6. The Gorilla BBQ rub is selling at Oceana Market in Pacifica and at both the local hardware stores. For more flavor, allow the meat to marinate in the fridge for 30 minutes, or up to 8 hours. How long you let it sit is up to you. You can save it, and if you ever want a different flavor its easy to transform it into other rubs anytime! We are sorry that this post was not useful for you! The general rule of thumb is however much of the seasoning sticks to the meat is the amount that you need. My Blog gorilla bbq rub recipe Pour into a small glass container and secure with an airtight lid. So if youre using this on anything, start with a rack of ribs. We are compensated for referring traffic. If you do have leftover rub, keep for up to two weeks in an airtight container. You need some BBQ side dishes like macaroni salad and baked beans to go with those ribs. Taste on cooked meat to get a true taste of the rub. Our Texan friends know what theyre doing when it comes to barbecue and flavor. If using as a seasoning, just sprinkle on the fish before grilling. Quick to make and easy to use, this rub is a simple combination of seasonings and flavorings and is an excellent addition to pork chops, ribs, and roasts. Most can be made ahead of time in large quantities and stored in the cupboard. 1 teaspoon chipotle powder. The Ultimate Dry Rub for Ribs. Coat the meat with a bit of olive oil before adding the rub to help it adhere better if desired. After wrapping each rib in plastic, refrigerate overnight. Chuck Ozburn sent in this fantastic, classic-style Carolina barbecue rub recipe. gorilla bbq rub recipeamur leopard poaching. Prep a BBQ rub recipe in 30 minutes or less. No Comments; 0; 0 . Coat the meat with a bit of olive oil before adding the rub to help it adhere better if desired. We are most unlikely to accept phone orders on weekends and holidays to accommodate our in line customers. INSTRUCTIONS. 1 tablespoon mustard powder. Copyright 2023 Gorilla BBQ - All Rights Reserved. Strike the perfect balance between sweet and heat for your short or beef back ribs with this easy dry rub seasoning. Another barbecue capital hailed for its signature take is Kansas City. 2 Beds. The best homemade BBQ rub recipes from around the world. If you havent tried it, are you even grilling right? This Texas-inspired rub takes nine different spices and blends them all together for the perfect brisket pairing. Let sit in refrigerator for a couple hours or overnight. 3 Beds. Try adding the rub to these crispy chicken thighs, or sprinkle it on white fish fillets before grilling. Instructions. Basic BBQ Rib Rub. Memphis ribs are traditionally served without sauce, though this doesn't mean that the meat is tough and dried out. Hey there! The perfect spice mixture for any type of meat. It does not include salt, so you might want to brine your meat first, especially if youre smoking poultry or pork. Estimated values based on one serving size. Grind the ingredients together until the tarragon and basil are very fine and all of the ingredients are well blended. Barbecue Rub Recipe. As a bbq chicken rub Grilled BBQ Chicken, One-Skillet BBQ Chicken & Potatoes, BBQ Instant Pot Whole Chicken, Smoked Chicken Wings. The best bbq seasoning is made with brown sugar, smoked paprika, kosher salt, chili powder, onion powder and garlic powder. Slather this all over your rack of ribs and you wont long for any other spice rub again. Sweet and Spicy BBQ Rub Recipe A great barbecue rub has three primary components. Ecotricity Customer Service Contact Number, University Of Utah Athletics Staff Directory. While this recipe makes one cup, it's easily doubled if more is needed. Order the pulled pork! Gorilla Barbeque LLC was officially established by Rich in 2006a, Gorilla BBQ appeared on Food Networks "Diners, Drive-Ins, and Dives" in 2009 and again in 2020 on Food Networks "Diners, Drive-ins, and Dives: Takeout Special", Rich was honored to have the opportunity to tour with The Messlords in 2011 and 2016. Total Time : 5 mins. From white to dark meats, this BBQ dry rub is the only seasoning you need. Grilla Pellet Smoker Review. Whether you need something for your baby back ribs, smoked turkey legs, or beer can chicken, we have the right seasoning mix for you. "I've always been a little bigger than normal!" Always do a taste test. Gather the ingredients. Gorilla BBQ's Super Combo Spice Rub For those that are new to barbecuing/smoking, 'rub' is a misnomer, as you're really just coating the meat and not actually rubbing it in. He has written two cookbooks. Don't put the hand that is rubbing into the powder or use it to hold the bottle. SOLD MAY 11, 2022. Preheat a smoker for cooking at 200 degrees F. Remove turkey breast from brine and pat dry. Ingredients Cup Paprika Cup Salt Cup Sugar Cup Granulated Garlic Cup Granulated Onion Cup Chili Cup Cumin 2 Tablespoons Black Pepper 2 Tablespoons Dry Mustard 1 Tablespoon Cayenne Pepper Instructions Mix together well and store in an air-tight container for up to 6 months. 2. If you store the rub in a tight jar, you can keep it for months. Pair it with pulled pork to make sliders or rub down a chicken and toss it on the grill. If youre smoking it, Id let it rest overnight. Store in a cool, dark, dry place such as your pantry or spice drawer. A homemade BBQ Rub is super easy to make with common spices that you have on hand! This dry rub and white barbecue sauce can be used on pork, fish, and veggies - so there are multiple uses! It will have shrunken quite a bit and be slightly browned. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. The amount to apply is the amount that sticks; simply pat dry your meat before applying a rub, sprinkle over the entire surface and gently pat in place (as in this pork shoulder roast with dry spice rub ). The best thing is that theyre as easy to make as they are practical. It throws in a touch of paprika for smoke, while its garlic and onion powder keeps the whole blend grounded in barbecue. Spray with apple cider vinegar every 1-2 hours. Mix together all of the ingredients in a bowl. Try this easy BBQ pork rub recipe for, Need a meat-free vegan take on classic BBQ appetizers and recipes? Sign up to receive new product news, exclusive offers, grilling tips & recipes, and more from Weber and its affiliates / subsidiaries! Beef Rib Rub. Dating the leftover rub ensures that you will not keep it too long. Another BBQ Dry Rub Recipe This one has a bit of a Cajun influence with the fresh garlic. Gorilla offers the classic barbecue meal ($11.25): your choice of the usual meats (50 cents extra for ribs and brisket); cornbread, rice, beans and two sides of your choosing. Also, be sure to look at the flavor profile of your coffee beans. About Food Exercise Apps Community Blog Premium. Great on pork, beef, chicken, turkey, or fish. Once your ribs are cooked, turn the heat up to about 450 degrees. 06 of 10. Measure out ingredients and mix thoroughly before use. 5 5. If you really want to make spice it up, then add an extra tablespoon of cayenne. what do the red numbers on my birth certificate mean bargain trader pets bargain trader pets Marinating times: beef for 4-12 hours. Step 5: Serve the Brisket. Your smoked ribs will surely be the king of the barbecue. Try this rub next time you want to make a traditional Carolina Pulled Pork, or experiment and use it on chicken or turkey breast. Transfer the dry rub to an air-tight container. Store: Pat the chicken dry with a paper towel and coat generously with the rub, rubbing the seasoning into the meat. It's not recommended, however, for hot and fast cooking because the sugar will burn, so avoid high temperatures when using it. Servings : 12 servings. It balances sweet and spicy beautifully, with ingredients like paprika, chili powder, and brown sugar, before adding a delicate twist of flavor with garlic and onion. Remove the ribs from the foil and cover both sides of each rack with BBQ sauce. 6. baseball superstars 2021 tier list. 3. Thanks in advance for your understanding. Gorilla BBQ's Super Combo Spice Rub Mix is the perfect seasoning! Chipotle Dry Rub 10. And this one is as simple as it gets: a quick and easy dry rub. Season the ribs all over with rib dry rub, cover well, and refrigerate overnight. This traditional dry rib rub is great for Memphis-style ribs or as a base for a rack ofpork ribs. Are you sure you want to remove the following product from the cart? Perfect for chicken breasts, thighs, and whole birds. Grab some for a little taste of Gorilla BBQ at home today! Gorilla Barbeque 2145 Coast Highway 1, Pacifica 94044 | Get Directions Phone: (650) 359-7427 http://www.gorillabbq.com 0 Reviews Guy had to check out Gorilla Barbeque, which is housed in a. Smoked Alligator Tacos. Remove the pork from the grill and allow to rest for 15 minutes. You want to be sure it matches the spices in the rub. A blend thats up to the job will develop a nice, crunchy crust on the meat while imparting some amazing flavors. Loaded with smoked paprika, chili powder, and cayenne pepper, this beer can chicken rub will take your barbecue chicken to the next level. Perfect for almost all meats, and even a side or grilled vegetables, tofu, or potatoes. Grilled Rib Eye Steak with Roasted Garlic Resting Butter. Moreover, they can be easily stored for later and can last for months in the pantry. The mix of sweet and spicy packs in so much flavor, all without overpowering the meat. pork for 3-6 hours. 1 teaspoon cumin. Take your barbecue steak, pork chops, or spare ribs to a new level with this flavor-packed seasoning rub. Use this BBQ Pit Boys recipe, and then adjust the spices and quantities to match THE INGREDIENTS YOU'LL NEED: Sugar - cup Brown Sugar - cup Paprika - cup Coarse Salt - 3 Tbs Black Pepper - 1 Tbs Garlic Powder - 1 Tbs Onion Powder - 1 Tbs Chili Powder - 1 Tbs . This recipe works on any kind of meat that you're grilling, smoking, or baking. I'd like to receive the free email course. As a bbq . Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Rich Bacchi, a native Pacifica resident, comes from a long line of restaurateurs. Classic BBQ Turkey and Chicken Rub. Its the all-rounder rub that you can put on just about anything you grill, roast, or smoke. This all-purpose BBQ coffee dry rub is easy to make and goes with anything. The diverse ingredients of this rub will achieve a perfect richness on your brisket, steak, or short ribs. At its core, a BBQ rub is little more than a quick mix of spices and herbs. Ingredients Cup Paprika 3 Tbsp Dry mustard 3 Tbsp Onion powder 3 Tbsp Garlic powder 3 Tbsp Ground basil 1 Tbsp Red pepper 1 Tbsp Black pepper 1 Tbsp Salt The Grilla pellet smoker sure catches your eye. Memphis Style BBQ Rub When it comes to barbecue, there are four dominant regions you need to know: Carolina, Memphis, Kansas City, and Texas. Almost everything we grill gets this rub put on it. It's great on ribs, brisket, and pork butt. There's a big shaker of Magic Dust next to the salt and pepper in my own kitchen and at all my restaurants. 1 teaspoon garlic powder. When preparing the brisket, begin with the fat side down, and slather the meat with just enough mustard or hot sauce to get the homemade barbecue rub to stick. Im Kim. This is a perfect rub for great BBQ beef ribs . For those who like to go down the more conventional route of having a traditional barbeque rub, this is the one for you. Cook a lot of chicken or pork? 2 tbsp ground black pepper. Did you make this recipe? These spicy BBQ vegan wing recipes are all addictive,, Beer Can Chicken Paprika & Cayenne Pepper, 16 Best BBQ Rub Recipes [For Ribs, Beef, Pork & More! 4. Step 2: Season the Brisket. Like its name says, this traditional pulled pork rub Just make sure that the surface is not overly wet. 10 Drool Worthy BBQ Rub Recipes. The nick-name Gorilla was given to Rich Bacchi by his dad. A: Combo plate from Gorilla BBQ: Pulled Pork, Pork Ribs, and Beef Brisket. Transfer the dry rub to an air-tight container. Nothing creates quite the commotion like what region has the best barbecue. The Ultimate Guide to America's BBQ Styles, A Recipe for Korean Sweet and Spicy Pork Spareribs. Another all-purpose seasoning blend, made with a touch of mustard powder and cayenne pepper to add a more all-round flavor. Want to know the pit masters secret to drool-worthy brisket? 2 Baths. Keep in mind, Memphis has a reputation for doing some legit pork barbecue. It brings together sweet n heat into one easy-to-make BBQ seasoning blend, and can even be used for any cut of chicken you like. Made with just a few simple ingredients, including instant coffee grounds, cinnamon, and brown sugar. Carolina BBQ rub makes a great gift. 1/2 teaspoon cumin. That means this pulled pork rub recipe should be enough to cover about 6 large pork roasts. Get it free when you sign up for our newsletter. If you are traveling a distance to see us please be sure to call ahead for availability. Yield: 24 tablespoons. Press the rub into the flesh with your fingers. Starting with two tablespoons of coffee, add brown sugar, cocoa powder, salt, pepper, and several other spices to the blend. For the cost of a full brisket, you'll get annual access to an exclusive BBQ community, Pitmaster Classes, discounts, and much much more! Serve with Coleslaw. Funny. Combine the spices and herbs in a medium bowl and mix well. Bring your grill down to 200 to 225 degrees. 1 Tablespoon Garlic Powder. Please read our disclosure policy. Preheat grill to 250 degrees. Gorilla BBQ on Food Network's Diners, Drive-Ins, and Dives! Rubs can range from simple salt and pepper mixes found in Texas-style barbecue or more creative creations with dozens of spices and herbs. Find calories, carbs, and nutritional contents for gorilla bbq-super-combo-rub-mix and over 2,000,000 other foods at MyFitnessPal. Great on chicken, ribs, pork, beef, brisket, turkey, sausage, vegetables, and more! Elevate your barbecue game with these BBQ rub recipes! Learn how to make this classic Barbecue seasoning from Nashville, Tennessee. Ft. 5636 N Menard Ave, Chicago, IL 60646. A day before you want to smoke or cook your brisket, apply the marinade: Pour the beef broth & salt marinade over the brisket and let sit overnight in the refrigerator (large pan or roasting tin required). By May 19, 2021 Uncategorized. This superstar combination of herbs and spices requires is placing the ingredients a jar and shaking until combined. Mix: Use a whisk or fork to fully combine all ingredients. Whether its beef brisket, pork ribs, or chicken, theres always a good rub you can use. q-tees economical tote bag. The rub can be stored in a cool, dry place for 6 months. Step 3: When you lemon zest feels dry and slightly crumbly to the touch you know that it is done. It tastes amazing on brisket, burgers, steaks, veggies, and so much more! Let's get started. All you need to do is add brown sugar to a bowl with cumin, paprika, chili powder, and a few other spices. Then, it adds cayenne, smoked paprika, cumin, and oregano for more depth. 2012. Pour into a small glass container and secure with an airtight lid. On the other hand, if Im grilling for someone who doesnt enjoy spicy food, I can play up the sweet ingredients for their taste buds to enjoy. Rub into your meat about an hour before cooking. What You'll Need For This BBQ Brisket Rub Recipe. While this rub certainly has sweet notes, its more complex than just that. Make sure that the rub has a fine consistency and that the brown sugar leaves no clumps. Print Recipe Pin Recipe Rate Recipe. Below are a few tips to keep in mind when making your own rub, as well as my recipe for the ultimate barbecue rub. This all-purpose BBQ coffee dry rub is easy to make and goes with anything. Sometimes it's not clear if our jarred herbs and spices are past their primeif they're old, they can smell musty or be less than flavorful. Instructions. Find calories, carbs, and nutritional contents for gorilla bbq-super-combo-rub-mix and over 2,000,000 other foods at MyFitnessPal. The dry mustard in the mix won't overpower the meat, but certainly adds a lot of flavor with just a touch of heat. Its also easy to tweak if you like more heat, or if you prefer a more Mexican style or presence of garlic. Beef Rub. Garlic powder, onion powder, salt, and pepper to be precise. Notes BBQ Chicken BBQ This BBQ rub is fantastic on grilled chicken. Learn More. 3. Store leftover rub in an airtight container for longer shelf life. Sometimes, I trade in all the extra accouterments for this rub instead. BBQ Rub Recipe. Featured on Food Networks Diners, Drive-In, and Dives (DDD), Gorilla BBQ offers a unique experience using fresh ingredients and slow cooked meats that melt in your mouth! There was an error submitting your subscription. He has written two cookbooks. There are the best BBQ rubs out there today. 3 3. }, Enough sweetness to balance the heat, and. The perfect spice mixture for any type of meat. It has a mild, sweet, and smoky flavor that goes well with everything! When the weather is warm, I like to store it in the freezer in a ziptop freezer bag. Log In. Coffee Dry Rub (Amazing on beef, surprisingly great on chicken and pork) 4. Submerge the ribs in salted water in a stovetop-proof dish or casserole. 1 Tablespoon Chili Powder. This smoked chicken rub blends spices and herbs including paprika, thyme, and chili powder to deliver a punch of flavor. Red oak chips are the key to getting that distinct Santa Maria flavor in your meat. Start by smearing the rub with a spoon or spatula. More items Store in an airtight container. 1 Tablespoon Onion Powder. Store in an airtight container until ready to use. This basic rub will give you the perfect balance of sweet and salty to make your beef shine. Pork chops, chicken thighs, ribs, you name it! Transfer any remaining rub to an air tight container to store until your next use. From my experience, anything over six months old should be discarded. 11/17/2013. 1 tablespoon garlic powder. 154. Grilla Pellet Smoker Review. Apply at least an hour prior to smoking or cooking for the best results. Mix thoroughly with a fork. Copyright 2023 Gorilla BBQ - All Rights Reserved. Cafe Mocha Rub 5. Store the remainder in a airtight container or glass jar. If using as a true rub (which will season and start to cure wrigley field catalina island Ingreso de usuario Catlogo productos. BBQ Rub is easy to make at home! I share recipes for people who LOVE good food, but want to keep things simple :). Most of the time youll see people using rubs for barbecue or grilling, but they can be used with other cooking methods too. BOUGHT WITH REDFIN MAY 2, 2022. 6/17/15. Blitz up the ingredients in a spice grinder or pestle and mortar. In fact, I have a pretty good feeling the ingredients you need are in your pantry right now. ), Authentic Texas-Style Brisket Dry Rub Recipe, Slow Cooker Tri-Tip Roast With Vegetables, The Ultimate Guide to America's BBQ Styles. 1 teaspoon white pepper Its this incredible recipe. This is an awesome rub that I have been using on many proteins including, Pork, Chicken and Fish! Coat the salmon with it and toss it on the grill just until the flesh gets flaky. Basic BBQ Rib Rub 2. Vicki L. Elite 2022. 1 teaspoon cumin. Poultry, pork, beef, you name it. We have made a list of ten of the best BBQ rub recipes that are sure to get you the praise of all those who taste them. Often ribs are served with only a rub and without sauce. Begin typing to search, use arrow keys to navigate, press Enter to select and submit search query. While youre at it, call up your pals, and lets get the cookout going! If using as a seasoning, just sprinkle on the fish before grilling. You dont want to get a mouthful of just one flavor! This all-purpose BBQ coffee dry rub is easy to make and goes with anything. Also, make sure you lift up any thick skins, like those found on chicken, so you get the rub directly onto the meat! With the fish flesh-side up, sprinkle about 1 tsp. Chill optional: You can cook the rubbed meat right away. Take your barbecue steak, pork chops, or spare ribs to a new level with this flavor-packed seasoning rub. Combine all ingredients in a small bowl with your fingers. For more on creating your own BBQ rub, check out my video here. Generously coat both front and back of ribs with Rib Rub. Sweet, savory, smoky, and earthy, this Memphis dry rub is particularly exquisite on smoked meats. Ingredients Sugar - cup Brown Sugar - cup Paprika - cup Coarse Salt - 3 Tbs Black Pepper - 1 Tbs Garlic Powder - 1 Tbs Onion Powder - 1 Tbs Chili Powder - 1 Tbs Optional Cayenne Pepper - 1 Tbs Optional Directions If you have a grinder, fresh is best. Making your own couldn't be easier. Take your barbecue steak, pork chops, or spare ribs to a new level with this flavor-packed seasoning rub. I'm Kim. Save time, shop ingredients Build your grocery bag with Tasty, then choose how you want to get your order from Walmart.